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Wednesday, June 15, 2011

Cuisinart WM-PZ2 Pizzelle Press

Cuisinart WM-PZ2 Pizzelle Press


Product Feature

  • Bakes 2 thin 4-inch pizzelle, ready to eat or roll and fill
  • 2 decorative patterns imprint each pizzelle
  • Includes measuring spoon and rolling dowel for cannoli
  • Locking lid ensures even browning
  • Brushed stainless-steel maker stores upright

Product Overview

Despite the delicate and intricately stamped appearance of pizzelle cookies they are deceptively easy to make. Simply deposit a scoopsworth of batter on the heated plate, close the lid, and a minute later you have a picture perfect pizzelle. The warm cookie can be wrapped around a dowel like a canoli or molded over an inverted custard cup to make a bowl. And of course you can let them harden in a flat position too, to enjoy as is or drizzled with syrup or for use as a giant sandwich cookie.

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